JEM Cupcake Filler Nozzle, #232

Item No.43-J232
The JEM Cupcake/Donut Filler is ideal for filling your cupcakes or doughnuts with a delicious filling. Stainless steel Dimensions: 2 x 1/2 x 1/2" Filler will fit standard size piping bags. Simply pop the nozzle into a disposable piping bag and snip the top of the bag using scissors so that the nozzl
Out of stock
This product cannot be ordered at the moment.

Product Description

The JEM Cupcake/Donut Filler is ideal for filling your cupcakes or doughnuts with a delicious filling.
  • Stainless steel
  • Dimensions: 2 x 1/2 x 1/2"
Filler will fit standard size piping bags.
Simply pop the nozzle into a disposable piping bag and snip the top of the bag using scissors so that the nozzle sits securely in the bag but the top is exposed. Fill the piping bag with buttercream, ganache, fresh cream, cream cheese or whatever medium you require and push it to the front of the nozzle, ensuring that there are no air bubbles left in the bag. Twist the open end of the piping bag until it creates pressure inside the bag and the filling begins to push its way through the nozzle. It then is ready to pipe! Squeeze to release the filling into your desired creation.
Before and after each use hand wash with warm, soapy water
USA

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There are no reviews yet.

JEM Cupcake Filler Nozzle, #232

Item No.43-J232
The JEM Cupcake/Donut Filler is ideal for filling your cupcakes or doughnuts with a delicious filling. Stainless steel Dimensions: 2 x 1/2 x 1/2" Filler will fit standard size piping bags. Simply pop the nozzle into a disposable piping bag and snip the top of the bag using scissors so that the nozzl
Out of stock
This product cannot be ordered at the moment.

Product Description

The JEM Cupcake/Donut Filler is ideal for filling your cupcakes or doughnuts with a delicious filling.
  • Stainless steel
  • Dimensions: 2 x 1/2 x 1/2"
Filler will fit standard size piping bags.
Simply pop the nozzle into a disposable piping bag and snip the top of the bag using scissors so that the nozzle sits securely in the bag but the top is exposed. Fill the piping bag with buttercream, ganache, fresh cream, cream cheese or whatever medium you require and push it to the front of the nozzle, ensuring that there are no air bubbles left in the bag. Twist the open end of the piping bag until it creates pressure inside the bag and the filling begins to push its way through the nozzle. It then is ready to pipe! Squeeze to release the filling into your desired creation.
Before and after each use hand wash with warm, soapy water
USA

Reviews (0)

There are no reviews yet.