Quality Documentation 

 Summary
 Quality Documentation Technician will be responsible for performing quality inspections, documenting results, assist in corrective actions, prepare for audits, and aid in the training of new technicians.

Essential Duties and Responsibilities
  • Compare products being run on each line with the production schedule to ensure proper products are being produced.
  • Evaluate and document effectiveness of cleaning and sanitation of equipment prior to start-up.
  • Perform inspection on final packaged units as prescribed.
  • Report all rejected products to operator and shift supervisor and follow through until defect is corrected.
  • Work closely with production employees, Shift Supervisor and Quality Assurance Manager to resolve problems.
  • Assist in training new Quality Assurance Technicians.
  • Fill in for other Quality Assurance Technicians as needed.
  • Monitor GMP's and be observant for any food safety related issues.
  • Perform and document results of lab testing.
  • May perform miscellaneous duties as required by the Quality Assurance Manager.
  • Responsible for food product quality and safety.
Education
  • High School Diploma
  • Associates Degree Preferred
  • 2 or more years’ experience in food manufacturing (GMPs, HACCP)
 
We are an Equal Opportunity employer. We strive to recruit, develop and retain top candidates by providing an excellent company culture and opportunities to grow and develop. All qualified applicants will receive consideration for employment without regard to race, color, age, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, status as an individual with a disability or any characteristic protected by applicable law.

Quality Documentation 

 Summary
 Quality Documentation Technician will be responsible for performing quality inspections, documenting results, assist in corrective actions, prepare for audits, and aid in the training of new technicians.

Essential Duties and Responsibilities
  • Compare products being run on each line with the production schedule to ensure proper products are being produced.
  • Evaluate and document effectiveness of cleaning and sanitation of equipment prior to start-up.
  • Perform inspection on final packaged units as prescribed.
  • Report all rejected products to operator and shift supervisor and follow through until defect is corrected.
  • Work closely with production employees, Shift Supervisor and Quality Assurance Manager to resolve problems.
  • Assist in training new Quality Assurance Technicians.
  • Fill in for other Quality Assurance Technicians as needed.
  • Monitor GMP's and be observant for any food safety related issues.
  • Perform and document results of lab testing.
  • May perform miscellaneous duties as required by the Quality Assurance Manager.
  • Responsible for food product quality and safety.
Education
  • High School Diploma
  • Associates Degree Preferred
  • 2 or more years’ experience in food manufacturing (GMPs, HACCP)
 
We are an Equal Opportunity employer. We strive to recruit, develop and retain top candidates by providing an excellent company culture and opportunities to grow and develop. All qualified applicants will receive consideration for employment without regard to race, color, age, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, status as an individual with a disability or any characteristic protected by applicable law.