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Product #44-3501

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  • The fastest, easiest, and newest way to add edible lace to any cake. Create beautiful lace using these molds with rolled fondant, chocolate paste, gumpaste and luster, pearl, or petal dusts.
  • Size: 3½" x 1⅞"
  • Instructions included

filigree molds, imprinters, stencils, press sets, veiners, silicone molds, CK lace makers, rubber molds

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