Celebakes Glycerine is used to soften icing on cakes and enhance sweetness to the cake. Glycerine can be used in taffy and other candy making recipes.                                                                                                                                                     

• Softener
• 2 ounces

Glycerine is also used to preserve fruits. 
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, soy, tree nuts.
Good for 24 months when stored in a cool dry place.
Kosher Pareve (cRc)
USA