Satin Ice ChocoPan® Chocolate Fondant is a perfect product formulated to offer the best in both taste and workability. Our forgiving formula remains soft and pliable for longer, making it perfect for beginners. Chocolate Fondant is ideal for wrapping, draping and decorating cake, cookies, doughnuts, and more.

Directions: Simply knead until workable and microwave in 5 second intervals if too firm. Avoid overworking or excessive heat. If oils are separated from product due to heat during shipping, allow the product to reach room temperature and knead oils back in before use.