Wilbur Peanut Butter Melting Wafers, 50 lb.
Item No.70-912
Wilbur Peanut Butter Melting Wafers offer a delightfully smooth and creamy taste, thanks to their real peanut butter flavor. These wafers are perfect for dipping, drizzling, molding, and enrobing. It's worth noting that they do not require tempering due to the absence of cocoa butter.
Out of stock
This product cannot be ordered at the moment.
Product Description
Wilbur Peanut Butter Melting Wafers offer a delightfully smooth and creamy taste, thanks to their real peanut butter flavor. These wafers are perfect for dipping, drizzling, molding, and enrobing. It's worth noting that they do not require tempering due to the absence of cocoa butter.
Directions: Melting: Microwave Method Microwaves vary, so the proper heat settings must be determined before beginning. It is recommended that the microwave be used at 50% power until the proper temperature is determined. First, place one pound of confectionery wafers or chunks in a microwaveable plastic container for one minute. Next, stir the product as much as possible. Then return to microwave for 15 to 30-second intervals until melted to 115-120°F. Stir between intervals. Be careful not to overheat. Lastly, cool the product to 92-98°F to begin molding or dipping.
Guide: Click here for more handling instructions.
Directions: Melting: Microwave Method Microwaves vary, so the proper heat settings must be determined before beginning. It is recommended that the microwave be used at 50% power until the proper temperature is determined. First, place one pound of confectionery wafers or chunks in a microwaveable plastic container for one minute. Next, stir the product as much as possible. Then return to microwave for 15 to 30-second intervals until melted to 115-120°F. Stir between intervals. Be careful not to overheat. Lastly, cool the product to 92-98°F to begin molding or dipping.
Guide: Click here for more handling instructions.
Attributes
- Brand
- Wilbur
- Specific Color
- Brown
- Size
- 50 pounds
- Primary Storage Condition
- Store between 55° to 65° F with less 50% relative humidity away from odors
- Kosher
- Orthodox Union-Dairy
- Country of Orgin
- Made in the USA
Reviews (0)
There are no reviews yet.
Wilbur Peanut Butter Melting Wafers, 50 lb.
Item No.70-912
Wilbur Peanut Butter Melting Wafers offer a delightfully smooth and creamy taste, thanks to their real peanut butter flavor. These wafers are perfect for dipping, drizzling, molding, and enrobing. It's worth noting that they do not require tempering due to the absence of cocoa butter.
Out of stock
This product cannot be ordered at the moment.
Product Description
Wilbur Peanut Butter Melting Wafers offer a delightfully smooth and creamy taste, thanks to their real peanut butter flavor. These wafers are perfect for dipping, drizzling, molding, and enrobing. It's worth noting that they do not require tempering due to the absence of cocoa butter.
Directions: Melting: Microwave Method Microwaves vary, so the proper heat settings must be determined before beginning. It is recommended that the microwave be used at 50% power until the proper temperature is determined. First, place one pound of confectionery wafers or chunks in a microwaveable plastic container for one minute. Next, stir the product as much as possible. Then return to microwave for 15 to 30-second intervals until melted to 115-120°F. Stir between intervals. Be careful not to overheat. Lastly, cool the product to 92-98°F to begin molding or dipping.
Guide: Click here for more handling instructions.
Directions: Melting: Microwave Method Microwaves vary, so the proper heat settings must be determined before beginning. It is recommended that the microwave be used at 50% power until the proper temperature is determined. First, place one pound of confectionery wafers or chunks in a microwaveable plastic container for one minute. Next, stir the product as much as possible. Then return to microwave for 15 to 30-second intervals until melted to 115-120°F. Stir between intervals. Be careful not to overheat. Lastly, cool the product to 92-98°F to begin molding or dipping.
Guide: Click here for more handling instructions.
Attributes
- Brand
- Wilbur
- Specific Color
- Brown
- Size
- 50 pounds
- Primary Storage Condition
- Store between 55° to 65° F with less 50% relative humidity away from odors
- Kosher
- Orthodox Union-Dairy
- Country of Orgin
- Made in the USA
Reviews (0)
There are no reviews yet.