NUMBER 9/6 MICRO-SIZE PANTASTIC® PAN
Pan measures approximately 6" x 8" x 1-1/2"
These lightweight, durable plastic pans can be used exactly like aluminum pans in a conventional oven as well as a microwave. Do not place directly on oven rack, place on shiny cookie sheet for baking. Each pan is designed to hold approximately one bag of cake mix. Bake at 375° F. Complete directions included.nt.
#6 or #9 Pantastic Pan
Ready-to-use yellow buttercream icing (77-66051)
Candy coating, cocoa-dark (70-2150)
Tip #16 (2P-16)
Decorating bag, pkg/12 (31-55)
Standard coupler (30-1000)
Cake board (22-10709)
Follow cake mix or recipe instructions. (A regular size cake mix will make 2 small Pantastic pan cakes.) Grease & flour pan, fill 2/3 full.
Place pan on a shiny cookie sheet and bake according to mix instructions.
Microwave for about 6 minutes, rotating every 2 minutes (microwave times may vary).
Cool cake 5 minutes in pan. Release from pan and cool on a rack or towel. Cool cake completely, position on cake board.
Wash pan in warm sudsy water using soft brush
Decorating for # 9 Cake (49-916)
- Use clean, dry pan to make mold (melt cocoa-dark, in microwave in 30 second increments, stirring every 30 seconds until melted), pour into pan, place pan in freezer for 5 minutes or until candy is set
- Frost cake smooth with yellow buttercream icing
- Place molded candy piece on top of cake
- Use #16 open star tip for shell borders with yellow buttercream icing